Tag Archives: Mi Querida

Some New Dunbarton Cigars and Some More Rebellion Cigars

I’m still working my way through the Rebellion line, but I figured I’d better smoke a couple cigars that I got at the Battleship Beef event that are going to be featured (along with a bunch of other stuff) at the Dunbarton Tobacco and Trust booth at the PCA show this coming week.  If I waited another week others would have had a chance to smoke them and I wouldn’t be special any more, would I? :-). Yesterday afternoon, between chores, errands and a nap, I smoked the Mi Querida Black “PapaSaka”.  This is a Corona Gorda shape in the Black line, which had previously only been available in the SakaKahn size, which was 7¼” x 54. It’s not a coincidence that this is the same size as the Hoyo de Monterrey Excalibur No. 1, as the SakaKahn started life as one of the JR anniversary cigars, and that cigar has a history there. The Black has a Connecticut Broadleaf wrapper, San Andrés negro binder, and fillers from the Dominican Republic, Honduras and Nicaragua. The 5 5/8 x 48 (2 rings larger than a corona gorda, I mis-stated earlier), seems quite a bit stronger to me, as I suspect it should.  I smoked a few of the SakaKahns and while they were very good, I felt like they weren’t as focused in flavor as even the Blue band Mi Querida (admittedly my favorite, Ancho Larga especially). The PapaSaka has the espresso, spiciness that one would expect, with a bunch of strength. I definitely needed a nap after this cigar!  Two thumbs up, look forward to getting my hands on more!  

 

After dinner I had a Ribeye, a Red Meat Lovers Club Ribeye, that is.  If I’m not mistaken, this cigar started life as the Meat Box, a Smoke Inn Micro Blend.  This cigar is a 6″ x 52 Box Press with a pigtail cap.  It has a Connecticut Broadleaf wrapper and a San Andrés negro binder, like the Mi Querida Black, with fillers from Nicaragua and Pennsylvania.  Oddly enough, this is the first Red Meat Lovers Club Cigar I’ve had.  You’d think having known Saka for as long as I have, I’d have smoked all of his stuff, but I don’t go chasing his limited stuff down, actually most of the store exclusives he’s made have not made it my way.  My general frugality may play into this as well.  Clearly this shares DNA with the Mi Querida line, but there’s a, dare I say, meatiness, to it.  Must be the Pennsylvania fillers that give it a hearty, savory flavor that offsets, and compliments the sweetness of the wrapper/binder combo.  This was a really delicious cigar and I’ll be very interested to see how this does as a national release.  I know Evan Darnel, who owns the Red Meat Lover’s Club brand, is beyond excited to have this cigar, as well has his brand, widely distributed.  

 

Back to the Rebellion Cigars.  Wednesday I posted my interview with Shaun Wilkinson, who owns the brand. I thought it was a good interview, and, since I’m not going to the PCA show, I figured I’d try to get a few remote interviews in where I can.  I’ll include it again at the bottom of this post.  I’ve been working my way through the selection of cigars Shaun sent, and smoked the 5 O’Clock Somewhere Toro from the Country Range.  This 6″ x 50 toro has a Habano wrapper, Connecticut binder and fillers from Trojes and Copan in Honduras and Esteli in Nicaragua.  Like the rest of the range, it’s made in a small factory in Honduras. Amongst all the samples I’ve smoked so far, the construction has been excellent, the 5 O’Clock Somewhere (named for an Alan Jackson song) was no different.  It had a nice sugar cane sweetness, which I like, and a subtle spice.  it was a very nice cigar.  Funny enough, I’m not a country music fan at all, however, I found all three of the cigars in Rebellion’s Country Range to be really good.  

 

As I’ve been typing this, I’ve been smoking the Rebellion Paradise City Robusto (5″ x 52) with my morning coffee.  Obviously, Shaun is a Guns and Roses fan, he also has a limited edition cigar called the Sweet Child O’ Mine in the collection.  I gave Shaun a bit of trademark advice in the video, now that I think of it, Mr. Brownstone is off the table for him (Esteban Carreras has it tied up).  This Paradise City is the Connecticut Shade wrapped cigar in the Rockstar Range, with an Indonesian binder and fillers from Condega and Jalapa in Nicaraguan and Jamastran in Honduras. Most of my favorite shade wrapped cigars are Honduran in origin, and this one is very enjoyable. It’s got a lot of flavor, kind of a milk chocolate with some spice.  It’s certainly not just a morning cigar, it could be enjoyed any time of the day.  I’ve been quite pleasantly surprised with the Rebellion Cigars, still to come are the Ace of Spades and You Shook Me All Night Long, which I have sampled in the Gordo, but want to give the Toros a shot before presenting them here.  

 

That’s all for today.  Tuesday is the 4th of July.  I have a few good cigars lined up to celebrate my wedding anniversary (36) and Independence Day.  Try not to blow your fingers off with fireworks. Until the next time, 

 

CigarCraig

 

 

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Mi Querida Black and Muestra de Saka The Bewitched Cigars

At the PCA show I smoked both of these with Steve, but one really can’t get a good sense of a cigar in that environment.  Neither was the first cigar of the day, and both were smoked while chatting.  Of course, both cigar left me intrigued, and wanting to smoke them again under better circumstances.  When Steve sent me the  Liga Privada Pequeńos for the recent giveaway, he included a couple of each for me to sample.  So, a few nights ago I sat down with another Mi Querida Black SakaKhan.  This cigar is 7¼” x 54, which, if I’m not mistaken, is the same size as the classic Excalibur No.1. I could go look it up to verify, but I’m fairly confident. Like the Firecracker spawned the Mi Querida Triqui Traca, this cigar is based off the Dunbarton JR Cigars 50th Anniversary cigar. The SakaKhan moniker is one Steve got in the Navy, ironic in that his middle name is Genghis Khan’s birth name. The cigar has a beautiful Connecticut Broadleaf wrapper, San Andrés binder and Nicaraguan, Honduran and Dominican fillers.  I smoked a couple, and had similar experiences.  I’m not sure if it’s the blend, or the size, but I found this milder than I probably should, or at least it takes a while to build.  It was most certainly a Mi Querida, with the great Cocoa/Espresso flavors I love, with some spice. It just seemed a little dialed back, I think I’m more in the camp of the Blue and Red. I actually bought a few more the other night (I went to the Wooden Indian to hang out with Pedro Gomez from Drew Estate, where I smoked an Undercrown Dogma). I’ll smoke them, don’t worry. 

 

I kinda wish I had gotten some more of this cigar instead of (or in addition to) the SakaKhan.  The Muestra de Saka The Bewitched was originally an exclusive for the Owl Shop in Massachusetts.  It’s 6 5/8″ x 48, which is a wonderful size.  It is box pressed with a pigtail.  Like the five Muestra de Sakas before it, it’s presented in a coffin with a yellow ribbon on the foot.  It has a Habano wrapper, San Andrés binder (which is the same leaf that’s used as a wrapper on the Sin Compromiso), and Nicaraguan and USA fillers. US grown fillers, is it PA or Connecticut broadleaf? They grow some tobacco in Massachusetts, perhaps it’s something grown there? So, here’s the thing: I’ve smoked most of the cigars in Dunbarton‘s regular production range, I haven’t smoked any of the shop exclusive stuff, including the Red Meat Lovers Club stuff (Oh yeah, I have some of the Famous 80th cigars, but that’s it). You might think that knowing Steve for 25+ years I would hunt down every cigar he makes, but I don’t chase cigars. This cigar was simply amazing tasting.  It started with a gentle spice which was more apparent on the retrohale.  About an inch in I got some cinnamon, which I’ve tasted hints of a few times in cigars, but this one was quite obvious. This cinnamon, or canela, if you prefer, came and went throughout the smoke, which was a good two hours. Actually, it was a great two hours!) The burn strayed a couple times and I touched it up, but otherwise the experience was perfect. The only thing that would have made it better was if it was 75 degrees instead of 50 (porch temp). At least I’m not in Buffalo.  So, I’m going to grab a few more of these next time I visit the Wooden Indian, they aren’t a cheap date, but well worth it! 

 

That’s all for today, if I don’t get another post out before, Happy Thanksgiving to my USA based readers, smoked some great cigars after your feast, let me know if you want to stop by for one!  Also, in two weeks time I’ll be going to the Cigar Heritage Festival in Tampa, so if you’re there, look for me!  Until the next time, 

 

CigarCraig

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Red Meat Lovers Battleship New Jersey Meat and Cigars Event

Happy Father’s Day to everyone! Later today I will smoke an Esperanza Para Los Niños torpedo, a cigar which was my traditional Father’s Day cigar for the better part of 20 years, until I smoked the last cigar out of the box I bought in June of 2000. An old friend sent me the better part of a box earlier this year so I could continue the tradition, after taking last year off.  For those unfamiliar, this cigar was made by Christian Eiroa with the help of some members of the alt.smokers.cigars Usenet group back in 1999 and sold to benefit children orphaned by hurricane Mitch. It’s a maduro cigar, and the last one’s I smoked had held up well over the 20 years, we’ll see how they’ve continued to mature later today!  Thanks Roger Farnsworth!  

 

Thursday evening we had the great fortune of attending the Red Meat Lover’s Club “meating” on the Battleship New Jersey, which is docked right across the river from Philadelphia in Camden, NJ. I’ve seen it, but never been aboard, one day I would love to go back and take the tour.  It’s a big ship, and we dined on the fantail. The event was a benefit for the ship, and it’s my hope that a substantial sum was raised, I know that we contributed through the silent auction (my wife purchased a Beatles piece). We arrived early and hung out with Steve Saka (my wife now refers to him as “SquishySquatch”), who was also early, so that was nice. The food was amazing and abundant. Guys were walking around sucking on tomahawk bones, we had cheese steaks, smashburgers, delicious ribeye, and “macaroni and cheese” from an outfit from my wife’s ancestral home of Abruzzo, Italy.  I was trying to steer (😉) clear of carbs and stick to proteins at this event, but the pasta was outrageously good. I also got sucked into some rolls, as the cheesesteak and smashburgers seemed to be a bad idea without them. I consumed a satisfying amount, and they had cookies too!  I skipped the pig, and there was something salad-like I saw (that’s what food eats!) Evan Darnell, the secretary of steak, the head cheese, the ringleader of this whole thing, put on an amazing event. We even got to hang out with some old and new friends! Kevin and Jessica from CigarProp were there, and I finally got to meat and hang out with Lee McClain, LeeMack912 on Youtube.  Lee was one of those guys who, even though you’ve never met, you feel like you know, and you’re instant friends, great dude. We also met some other great folks there, and saw other old friends, it was a good time. I highly recommend attending a Red Meat Lovers Club event if one comes to your area.  Since Saka was the cigar sponsor, of course the cigars were outstanding, everyone got a bag with a Sobremesa Brulee, a Mi Querida and a Sin Compromiso, all top notch smokes. Casa de Montecristo was there selling Dunbarton Tobacco and Trust cigars as well. Let me tell you, there’s not many things better than a Sin Compromiso after a smorgasbord of meat!  Thanks Evan!

 

 

 

That’s enough for today, until the next time, 

 

CigarCraig

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Crook of the Crown, Triqui Traca, and Room 101 Cigars

As the holidays and year end gets closer things seem to get busier. As I mentioned in last Sunday’s post, I went to Son’s Cigars and hung out with the crew from Stolen Throne Cigars, less brand-owner Lee Marsh, who’s wife has been expecting their son to be born any day and felt that being five hours from home would be less than prudent. What a wuss. 😀. I got past the initial disappointment, and hung out and smoked cigars with them, and my friend Greg, whom I’ve known since high school. I smoked another Three Kingdoms Toro, and a Crook of the Crown Robusto while there, and during the week I smoked a Crook of the Crown Toro. These are some outstanding cigars. The Crook of the Crown has a San Andrés wrapper, and is exactly my kind of cigar, it’s down and dirty, reich and earthy, but I think I like the Three Kingdoms a little more! I love the sweetness it has. They both have a place, and I think I smoked more of those two cigars last week than I’ve smoked any one brand of cigars in a week in a long time. I just got hooked on them. Great stuff from the Rojas factory in Esteli. I’m still looking forward to meeting Lee, I’m told there will be another event in the Spring at Son’s, hopefully he doesn’t have another lame excuse! Meeting Kevin, JR, and Josh made up for his absence. 

 

I know a lot of seasoned cigar smokers like smaller cigars, and I do consider myself a seasoned cigar smoker. Heck, I’ve been smoking cigars for 25 years, that should count, right? I actually prefer larger cigars, smaller cigars don’t satisfy me. There are times, however, when time doesn’t allow for a larger cigar. If I don’t have 45 minutes, Im just not even going to have a cigar, if I have 45 minutes to an hour, I figure I can squeeze in a petite corona or a short robusto or one of the smaller formats. Such an occasion presented itself Friday. My youngest son (27), graduated from Nursing school Thursday evening, so we celebrated Friday evening with a family dinner. I snuck in a Montecristo No. 5 which I had purchased at the Duty Free in the Rome airport back in 2018 when one could do such things, before dinner (which was a very nice little cigar) and then when everyone had gone, I sat down with the new Dunbarton Tobacco & Trust Mi Querida Triqui Traca 448. Steve (who still hasn’t shared my Stillwell posts, while sharing everyone else’s!) had given this one to me when we saw him in South Carolina a few weeks ago, it’s basically his regular production version of the Firecracker, which was the genesis of the Triqui Traca blend. This is a bold little smoke, and there’s really nothing unsatisfying about it. It’s got some pepper to it, along with the espresso that I love. It’s definitely the Mi Querida on steroids, and I love it. I was afraid that smoking it as late as I did would give me problems, as sometimes happens (trouble falling asleep, weird dreams, etc), but I was OK. If you loved the Firecrackers and can’t get any more, this is a reasonable alternative. If you never had the Firecracker, and like small, delicious cigars, you’ll like this one.

 

I like listening to podcasts, and one of the ones in my rotation is the A Cigar Hustlers Podcast. Ironically, there’s a cigar store called Cigar Hustler, and the guys on the Podcast are also involved in the store, one of them even is one of the owners! I suppose this helps to avoid trademark infringement. It was on this show where I heard about the Room 101 Who Shot Ya, which is an exclusive for Pospiech, which is, ironically again, owned by Mike Szczepankiewicz of the aforementioned Cigar Hustler. I saw these on the counter at Son’s and had to give one a try, or a shot, I guess. Like the Bangarang, which is the other non-Powstanie cigar in their portfolio, it’s also a pretty strong cigar, and starts with a heavy pepper flavor. It’s a well behaved torpedo, it burns well and was a nice smoking experience throughout the 5″ x 52 of the cigar. The components of the cigar are not disclosed, but it tastes good, definitely worth a “shot”. The podcast is fun too, I recommend it, and Mike and Mike are nice guys, I’ve met them, and they’ve met me!

 

Wednesday I posted the link for the CigarCraig.com Secret Santa, so get in on that if you would like to!  I need  to get a few giveaways together for the holidays I suppose, I have a few goodies laying around! That’ll do it for today, until the next time, 

 

CigarCraig 

 

 

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Sobremesa Brulee Blue, Platinum Nova, HVC Black Friday and Triqui Traca Cigars

We had a really low key Thanksgiving. We didn’t have a big meal, just the immediate family hanging out around the house. We actually ordered sandwiches from Wawa for dinner! It was much more relaxing than the stress of preparing a big meal and cleaning it all up in all honesty! I, like many days, treated myself to some great cigars. I realized that I haven’t written anything about the Sobremesa Brulee Blue yet, so I figured it was about time. This is a 6 ¼” x 46 lonsdale cigar with a pigtail cap. I used a cutter because I’ve evolved to use tools, I’m not an animal. Also, even though Saka sent me this cigar, it’s a $15 cigar and I’m not risking screwing it up by manhandling it. Of course, I’ve smoked a few Brulee’s, including the STFU! set, and I don’t believe this had a sweet cap. It certainly has a natural sweetness to the tobacco, and a creaminess to the smoke that’s really nice. There’s plenty of body and some spice to the smoke too, making it a really interesting and entertaining cigar to smoke. The bands a re really pretty too.

 

I guess I had the blue in the Sobremesa bands in my head when I went to select my after dinner cigar. Full disclosure, while the rest of the family had “Gobblers”, I had an Italian hoagie, as I am not a fan of the turkey sandwich with the thanksgiving meal fixings on it. It’s my holiday, I’ll celebrate it the way I want! So I went to the humidor and selected Limited Edition Platinum Nova Torpedo. This was a cigar that Ari and Leo of Nova Cigars gave me at the TPE show last January, and I’ve probably mentioned it here before. It’s a 5 ½” x 55 torpedo that retails around $30, so it’s no cheap date. It’s got Dominican Binder and Fillers with a Habano 2000 wrapper. Remember when the Habano 2000 wrapper came on the scene and it didn’t burn? Now it’s on $30 cigars! This cigar has a really delicate, floral flavor profile. If you like that sort of thing, this is a cigar for you. It’s an entertaining change of pace for me. Of course, it burned perfectly, I’d have been disappointed for it hadn’t. this company makes some really good cigars. You don’t hear about them a lot, I hear about them on the Smokin Tabacco podcast/show, a show which Matt Tabacco (his real name) and Jon Carney which is entertaining. It’s a good thing that Ari and Leo started Platinum Nova when they did, because they worked for Nat Sherman, and would have been looking for jobs now anyway.

 

Friday I smoked the HVC Black Friday Firecracker. I thought I might have missed out on this, but when I went to 2 Guys website on the Tuesday after they came out, I was still able to get some. From the hype, I thought they would sell out. I got lucky, I guess. So I added some to my stash of various Firecrackers, and smoked one Friday before my granddaughters came over for the afternoon. This is a 3½” x 50 little smoke with a long “fuse” and a closed foot. Initially the spicy “hotness” covers any flavor to me. It was overwhelmingly strong off the bat. The Corona Gorda was strong, but this little bastard was really strong. It eventually settled down, but by the time it settled down, it started ramping back up because it was getting near the end. It’s pretty much pepper and strong, black coffee flavors, which is OK. If you aren’t prepared for the strength, it might me troublesome, and it’s a darned good thing it’s only 3½” long.

 

When I ordered the Firecrackers, I added on a few of the new sizes of the Mi Querida Triqui Tracas that recently came out that weren’t included in Saka’s media pack 😁. Here’s a couple of ethical disclosures: I buy a lot of cigars, and I get samples of cigars from vendors. If there is a problem with a cigar I get from a vendor, I don’t trash it, I talk to the vendor. I try to smoke cigars that I like. There has been an instance recently where I was given an item to review, I found it to be sub-par, I gave the vendor a draft of the review, told them I didn’t want to post the review and offered to return the item to them, which they agreed to do, even though two other items I’ve been given and reviewed in the past have been excellent. I can’t damage someone’s business with my opinions. I don’t have a problem endorsing something I can stand behind, but I’m not going out of my way to tear something down. Anyway, not quite sure why I went on that tangent, but I took Macha out to Valley Forge Park yesterday for a walk and took the huge Triqui Traca 764 along. This is a big cigar, as the name suggests, it’s 7” x 64, clever guy, that Saka. I suppose it’s better than calling it Donkey D*ck, but not quite as good as Gran Buffalo (which is what he called the same size in the Mi Querida). I lit this up and used it to maintain social distance, with both the smoke and physical size of the cigar. We walked for a while, then turned back, drove home, then I spent another few hours on the porch finishing the cigar. There are monuments at Valley Forge smaller than this cigar. It’s larger than some of the canons. They built cabins for the soldiers out of logs smaller than this cigar. It was a lot of good cigar, and I look forward to smoking the 652, because I felt like the 764 was maybe less flavorful, or maybe just a lot of work getting to the flavor. I bought more than one, so perhaps next summer I’ll work on another one.

 

Keep those Reader’s Choice Cigar of the year entries coming! Please e-mail me at craig@cigarcraig.com with your choice for the 2020 cigar of the year. I’ll compile the results and post them on December 31. Please be as specific as possible. That’s more than enough for today, until the next time,

 

CigarCraig

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