I haven’t had a 10th Anniversary Liga since they came out with them initially, I think they had a 100th Anniversary too, because it was around 2016 when the FDA deeming regs were announced and everyone was releasing everything to get it in market. I can’t really remember what it was like, nor do I have any idea if the cigars n
ow are even the same. Anyway, here’s some news from Drew Estate!
For the first time in its history, Drew Estate’s Liga Privada 10 Aniversario Connecticut Criollo cigar will be regularly available as monthly allocation for qualifying Drew Diplomat Program participants beginning in mid-June.
Due to the limited supply of the tobaccos used in each Liga Privada expression, production for all Liga Privada cigars is limited because the magnificent Connecticut River Valley capa leaves, which are the hallmark for every Liga Privada cigar, remain the most difficult component to secure. This is especially true for the Liga Privada 10 Aniversario Connecticut Criollo.
Just one Connecticut River Valley farmer cultivates the capa leaf for Liga Privada 10 Aniversario cigars. This very rare hybrid leaf combines the best elements of Broadleaf and Criollo and it is used only for Liga Privada 10 Aniversario. Since Liga Privada 10 Aniversario’s introduction, Drew Estate has only periodically released small batches of the cigars due to the rarity of the Connecticut Criollo leaf. Working with the farmer, Drew Estate has planted more of the Connecticut Criollo each year and has steadily aged and stockpiled enough of the precious leaf to ramp up Liga Privada 10 Aniversario’s production to now make it regularly available.
Liga Privada 10 Aniversario is a brawny gem that celebrates the unrivaled artistry of Liga Privada. Featuring a signature Cola de Pescado (fishtail) head and a closed foot, only Drew Estate’s most celebrated torc
edores may roll the cigars. Liga Privada 10 Aniversario’s Connecticut Criollo capa covers a San Andres Otapan Negro Último Corte capote from Mexico and a tripa blend of Honduran and Nicaraguan tobaccos, as well as Pennsylvania Green River One Sucker. Dense and earthy with an intense peppery spice, Liga Privada 10 Aniversario is a full throttle beast of a smoke that commands your respect from its first light through the last puff.
“Liga Privada 10 Aniversario is a tribute to the remaining old-school tobacco growers in the Connecticut River Valley who produce the capas for Liga Privada,” says Drew Estate Founder and President, Jonathan Drew. “The magnificent cigar also honors our loyal consumers who’ve stood by our side through the ups and downs all these years. Today’s news is certainly welcome, as more people will now get to experience Liga Privada 10 Aniversario’s bold, luxurious and commanding presence … so let’s get luxuriating, party peoples.”
Available exclusively at qualifying Drew Diplomat Program part
icipants, Liga Privada 10 Aniversario cigars are packaged in 10-count boxes with an MSRP of $183/box and $18.30/cigar. A list of qualifying Drew Diplomat retailers can be found at https://drewestate.com/liga-privada-h99-10-year-aniversario-select-retailers/.
About Drew Estate
Founded in New York City in 1996, Drew Estate has become one of the fastest growing tobacco companies in the world. Under their mantra “The Rebirth of Cigars”, Drew Estate has led the “Boutique Cigar” movement by innovating new elements to the tobacco industry with their un
ique tobaccos and blending styles that attract new and traditional cigar enthusiasts. In their Gran Fabrica Drew Estate, the Nicaraguan headquarters, Drew Estate produces a variety of brands such as ACID, Herrera Estelí, Herrera Estelí Norteño, Isla del Sol, Kentucky Fired Cured, Liga Privada, MUWAT, Larutan by Drew Estate, Nica Rustica, Pappy Van Winkle Barrel Fermented Cigars, Tabak Especial, Undercrown, Florida Sun Grown, and Java by Drew Estate.
Thursday 
raised, I know that we contributed through the silent auction (my wife purchased a Beatles piece). We arrived early and hung out with Steve Saka (my wife now refers to him as “SquishySquatch”), who was also early, so that was nice. The food was amazing and abundant. Guys were walking around sucking on tomahawk bones, we had cheese steaks, smashburgers, delicious ribeye, and “
meat and hang out with Lee McClain, 
