Tag Archives: DBL

New El Rey Del Mundo and Diesel Cigars and a DBL Cigars Event

Thursday evening I went to the new Cigar Mojo location in Malvern, PA. which is about a mile closer to my house than the next nearest cigar store, which is two miles away.  Yes, I could walk there if I so chose. Wade and Trae have built a really nice shop and lounge in a small center with restaurants,  an Ax throwing venue, several other businesses, located adjacent to a huge corporate park in suburban Philly.  The humidor is massive, and will soon be impressively stocked, and the lounge is well appointed and comfortable.  I’ve been told that they are currently fully staffed ;-).  Anyway, they had an inaugural event there with Francisco Almonte of DBL Cigars and I couldn’t manage to find an excuse not to make the one mile trek over there.  Francisco has a background with the Fuente and LFD factories, and went out on his own probably ten years ago or more.  I think it’s been at least that long since I first met him.  Super-nice dude, and very talented cigar roller. I smoked the DBL Extra Viejo Maduro while there.  It was pretty good, some coffee and espresso notes that I like, there’s something in DBL cigars across the board that I don’t get.  Friday evening I smoked the DBL Nicaraguan, which was initially called the La Union, but the Garcia’s had that trademark tied up with their upcoming anniversary project with Pete Johnson and asked for the name to be changed. I hoped that the Nicaraguan expression would suit my palate better, alas, it still had something that didn’t jive with me. I’ve said this before, as recently as a few weeks ago with Aganorsa, there are some lines that just don’t hit the palate, and that’s why there are so many different cigars. DBL makes good, quality cigars, and if you like a lot of different cigars than I tent to like, you’ll probably enjoy them!  They are very well priced, and certainly deserve a try, and if you find yourself at Cigar Mojo at The Grove, give me a holler, if I’m free, I’m like three minutes away. 

 

I’ve been fortunate to have come into a batch of new cigar samples, so I’ve been trying out some of the new releases lately.  One I smoked this week was the El Rey del Mundo Shade Grown.  El Rey del Mundo is a brand that’s been in my humidor on and off in some way for over the last 25 years, I can remember smoking many Rectangulares, Flor de Llanezas, and Robusto Largas over the years, and it was always a delicious, satisfying cigar.  In this case, they’ve put a Honduran grown Connecticut shade wrapper on it, over a Honduran Jamastran binder, with Copan and Jamastran fillers, making a Honduran puro.  If every line has to have a shade cigar (does it?), this cigar isn’t a bad fit with the brand.  It’s got the creaminess, and is on the milder end of medium, but still has plenty of flavor.  I rather enjoyed it, as I’ve been enjoying shade cigars lately, as long as they aren’t too mild and flavorless!  Not too bad! 

 

Last night after a heavy Italian meal out with friends, we retired to the sala fumatori at la mia casa for a digestif.  Earlier in the day I had finished watching “James May: Our Man in Italy” on Amazon Prime so I was all Italianed up.  I suppose a Toscano would have been more appropriate, but I had been eying up the new Diesel Vintage, and wanted to talk about it in today’s post. I’m also smoking one as I type this morning, on a fresh palate, because smoking one with company and conversation and alone without distraction can be two different experiences.  Turns out they were pretty close.  This is a cigar that is to my liking.  It has a San Andrés Negro Madoro wrapper, Esteli binder, and Jalapa fillers ranging from five to eight years old.  Like all Diesel cigars, it’s made by A.J. Fernandez for Forged Cigar Co. I’m smoking the 5″ x 56 Robusto Gordo, and it’s available in 4 other sizes, which I will eventually sample as I find them in the wild.  I can personally attest that this cigar is as good after a heavy meal as it is with a morning cup of coffee, although I did end up smoking too late and slept like crap last night…a function of my advancing years, I’m afraid, I’m in the final days of my 50’s.  I see an afternoon nap, and I’m talking right after noon…anyway, I really like this Diesel Vintage. It’s got a load of sweet spice, earth, coffee, cocoa, all the flavors I really like.  I want to smoke the Toro, it could become a go-to.  Great smoke.  

 

That’s all for today. I celebrate a couple milestones this week, one being the 14th anniversary of CigarCraig.com, the other being the 10th anniversary of my 50th birthday, so I’ll be smoking some special cigars here and there to mark the occasions.   Until the next time, 

 

CigarCraig

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DBL, Aganorsa Cigars and a Battleship Beef Experience!

 

Yesterday had a lot going on, most of which wasn’t cigar related, with the day culminating in the Battleship Beef event on the New Jersey.  We’ll get to that in a bit, but first, I had a few new-to-me cigars this week.  Last month when we went to the Atlantic city event, Francisco Almonte gave me a DBL Amarillo Belicoso, which is the fancy, barber pole style cigar in the Connecticut Shade Amarillo line, 5 5/8″ x 54.  It’s a pretty cigar, it’s box pressed to, there’s not a lot of box pressed, barber pole, shaped cigars out there. Nice presentation, I liked it a lot.  It had a really nice flavor, mellow cream and nuts, I think the accent striping gave it some extra flavor. I don’t smoke a lot of DBL cigars, and I know there’s a shop or two in the area that have them, and I believe Francisco has his own shop in New Jersey someplace, which I’ll have to hunt down. 

 

Another cigar that came from the Atlantic City festival was an Aganorsa Rare Leaf that Mike King gifted me. Mike is a great broker who was there working the Aganorsa booth.  I was there on a media pass, so I didn’t get the cigar coupon book like a regular attendee, which is quite fine as I’m quite fortunate not to be in need of cigars (just ask my wife!). However, it’s nice to be presented with something I haven’t smoked, and, to be honest, many of Aganorsa Leaf’s cigars don’t excite me enough to hunt them down.  I’ll pick one up here and there if I can’t find anything else new and interesting, and there are a few that I’ve really enjoyed, and this Rare Leaf was one of them.  This was a corona or lonsdale size, I didn’t measure it, figuring (incorrectly) that I could do some research after the fact. Perhaps it’s a new size, I want to to say it was 6″ x 44. I’m not generally a Criollo fan, which is probably why the Aganorsa line is so hit or miss with me. This was a really nice smoke, a nice blend of spice and sweetness.  

 

Last night was the Battleship Beef event on the Battleship New Jersey, which is docked across the river from Philadelphia.  This event was a Red Meat Lovers Club event, put on by Evan Darnell, the Secretary of Steak, in partnership with Dunbarton Tobacco and Trust, Casa de Montecristo, and a few other folks.  I fear that this second annual feast may be the last.  While the Battleship invited the  RMLC back to put on this event, which raises money for the Battleship Museum, apparently there was a last minute scramble when it came out that smoking would be restricted to a small area. Obviously, this wasn’t going to be tolerated, as this was a cigar event. To Evan’s credit, I don’t think anyone would have known there had been a problem if they hadn’t been told, and there were some upsides to the change in setup, having everyone in one area. Shame on whoever changed the plan at the last minute and caused Evan all that stress, but he and his team made it work.  The food was amazing, Katz’s Deli from NY had the most incredible Pastrami, although the structural integrity of the rye bread didn’t hold up.  Saka and Lafferty were there, as well Tim and Travis from Altadis, Kevin from CigarProp, James from BL Luxuries, and other friends. We had a great time hanging out with my fellow Craig, Craig “the Breadman” Gilpin. Sadly, we passed on the after-herf at LouLigas Lounge, it had been a long day.  One bit of advice to the Casa de Montecristo folks: I think sales would be better if you sold smaller quantities, just selling boxes seems like a big ask at an event where people have already spent the cost of a box to get in, and are being hit up for auctions and raffles. Seems like people would buy a bunch of five packs more than boxes, but what do I know?  Great event, if it happens again next year it should be on your list, and if you see the Red Meat Lovers logo on an event, expect it to be first rate! 

 

Happy Father’s Day to everyone, whether you are one or have one. As I’ve been typing this I’ve been enjoying my traditional Father’s Day cigar, the Esperanza Para Los Niños, now 24 years old, and it’s really quite good, one of the best ones I’ve smoked in recent years.  That’s all for today, until the next time, 

 

CigarCraig

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Filed under Events, Review