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by | June 11, 2023 · 8:53 am

New Cigars from CAO, Room 101 and Punch

I’ve been working through some samples I’ve had in the humidor for a bit.  Starting out with the CAO Amazon Basin Extra Ańejo.  The Amazon Basin came out first in 2014, and used a Brazilian Bragança leaf, which is processed what I imagine to be similar to the andullo process of twisting the leaf into tobacco sausages. They allegedly move the tobacco out of the Amazon Rainforest by canoe,  which sounds a little far-fetched.  The cigar has a Ecuador Sumatra wrapper, Nicaraguan binder, and the Brazilian, Dominican and Colombian fillers.  The Extra Ańejo was rolled in 2021 and left to age, I suppose, longer than the original batch. I’ll be honest, of the four original Amazon Basin blends, I was not a big fan of the original (or the last, I loved the middle two!).  This one was pretty darned good.  Although it isn’t one hundred percent up my alley, it was a tasty smoke.  I smoked it through the tobacco-cord “band” with no discernable flavor difference. It had some sweetness and some spice, and something unique.  I suspect if you were one who loved the original, you’ll really like this.

 

I think the Room 101 Daruma is the first Room 101 cigar to be released since the brand was acquired by Scandinavian Tobacco Group (STG) and put under the Forged umbrella of brands.  This is a Nicaraguan puro, oddly enough, it’s made by Oliva for Matt Booth.  I suppose this shows that nothing is really changing with the Room 101 brand, STG could very easily made this in one of their several factories.  The only criticism I have is that the fancy-pants outer sleeve on the cigar doesn’t have any identification on it save for the Fu and lotus symbols, which, if you aren’t familiar with Room 101, you won’t know what it is out of the box.  Once stripped of the outer wrappings, the band makes it clear.  I got a sweet wood profile from this cigar, and I really liked it.  It burned well, and was completely enjoyable. I dig it, and my wife wants all the outer sleeves.

 

I was hesitant to even include this last one, because I find just about everything about it to be silly.  If I  didn’t like it’s predecessor, the Punch Champion,  so much, I might have just passed on this one. Punch has been doing novelty releases for a while now, which I guess fits with the branding, which is based on the puppet Mr. Punch from the UK in the 1600s.  He was a clown, and presented slapstick comedy. The Punch Dad Bod is presented with a silly necktie band, packed 5 cigars per can in a 4 -pack.  I suppose it’s supposed to be like beer cans, but it comes off looking more like energy drinks to me. All that, and four of the five samples I received were damaged, and I’ve heard from others they they were damaged as well (both samples and in the wild).  Now, this does have a fragile Cameroon wrapper, over a Connecticut broadleaf binder, with Nicaraguan Condega, Dominican Piloto Cubano, Honduran La Entrada and Brazilian Mata Fina fillers.  This is a six country blend in a fairly small cigar.  Once I get passed all the silliness, it’s a pretty tasty cigar, with some nuttiness, some sweetness and some earthiness.  I rather enjoyed the couple I’ve had, one had some foot damage that wasn’t an issue at all (the other one exploded!).  I have a dad bod, but I’m not particularly proud of it, so this is a Father’s Day “pass” for me, but it’s a good smoke, and it’s priced very nicely, so give it a shot.

 

That’s all for today. I’m so happy that the weather has warmed up and I can sit on the porch and write my Sunday post with a cigar, today it’s a Protocol Themis Churchill, a delicious shade cigar.  Hopefully I will see some of you next Saturday at Battleship Beef Part II on the Battleship New Jersey!  If you like food and cigars, it’s the place to be. Looking forward to seeing some great friends there!  Until the next time, 

 

CigarCraig

 

 

 

 

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by | April 21, 2023 · 6:06 pm

News: Punch Dad Bod Cigars Announced

Punch is doing some, er, creative things with the bran

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ding and marketing.  First, the inexplicable Chinese food series, now a Father’s Day release with the Dad Bod.  I don’t know about you, but this sort of unhealthy body type is not something which should be normalized, let along glorified.  I’m no fitness freak, but I’d sure love to lose 10 or 20 pounds and not have a “dad bod”!  Anyway, the Champion size is always cool, and whatever the marketing, the cigars are always pretty darned good! I’ve been smoking Punch cigars for over 25 years, always enjoyed them.

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PUNCH CELEBRATES THE DAD BOD

Dad bod noun — the physique of adult males who prefer to drink from a six pack instead of spending countless hours at the gym obsessing over their abs.

The team at Punch is declaring this the “summer of the Dad Bod” with the launch of Punch Dad Bod, a paunchy, limited-edition release that will ship to retail in a cool Father’s Day keepsake that you or your Dad will actually want to hold on to.

Punch Dad Bod comes packed in four, reusable stash cans that each contain five cigars and are complete with Boveda humidification. The keepsake cans can be used as a humidor, a portable ashtray or placed anywhere as a reminder that the Dad Bod is where it’s at.

John Hakim, brand manager for Punch said, “Father’s Day is the perfect time for us to let the world

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know that we salute dads, the Dad bod and the pleasure of smoking a great cigar. So we created this special expression and packed it in tins that own the soft-in-the-middle physique with pride. Dad Bod is about showing our support for the salt-of-the-earth Punch smokers who continue to make Punch their go-to brand.”

Handcrafted at HATSA in Honduras, Punch Dad Bod is a six-cou

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ntry blend made with a Cameroon wrapper, a USA Connecticut broadleaf binder and a blend of filler tobaccos that includes Nicaraguan Condega, Dominican Piloto Cubano, Honduran La Entrada and Brazilian Mata Fina. The result is a smooth-smoking, medium-bodied blend that is at the same time sweet, spicy and leathery.

Punch Dad Bod cigars sport a tie-shaped band and are available in a “Champion” size that gives a nod to the reverence Punch has for Dads and Dad bods. Shipping to retailers on May 1, the set contains four metal stash cans, each holding five cigars for a total of 20 Punch Dad Bods per set.

Punch Dad Bod (4.5” x 60); SRP per cigar $6.99

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by | March 12, 2023 · 10:18 am

Casdagli, West Tampa, Powstanie and Punch Cigars

It was a pretty good week.  A bit ago I sent some cigars to a friend, who, despite my protests, reciprocated with a package.  People need to understand that I send out cigars without expectations!  I do appreciate it though, especially when there are a bunch of cigars I hadn’t tried.  The Casdagli Daughters of the Wind Pony Express was one of those cigars. I want to say I’ve smoked one Casdagli cigar in the past, it seems to me it was a figurado of some sort, but I can’t remember what it was. Was this company called something before it was Casdagli? Bespoke seems to be stuck in my mind. Anyway, This was a corona gorda of sorts, 6″ x 48, with a box press. I love the size.  It’s made from tobaccos from Peru, Dominican Republic and Ecua

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dor along with the tobaccos from the factory’s own plantation in the mountains of Costa Rica. It’s rolled in Costa Rica, which is interesting. This was a very different cigar than I gravitate to, it had a strong floral flavor.  It was very good, thanks to Phil ( https://www.comedycigarsmusic.com/) for sending this!  

 

Friday evening I went to Pairings Cigar Bar in Media, PA to hang out with Ricky Rodriguez of West Tampa Tobacco Co.  Pairings is a great place with a nice selection. If you like to drink while you smoke at a bar, like the old days, this is the place to go.  There aren’t as many such places in this area as you would think, I can think of two others in the Philly area. I’m not a bar guy, so maybe there are more I don’t know about. Most of our shops have lounges and don’t discourage BYOB.  Anyway, Ricky was there doing a West Tampa event, of course. I had the opportunity to try the new West Tampa Red, and I can’t wait to get my hands on more, it was really good. I could draw some comparisons to the Attic,  they share the San Andrés wrapper. This was a 6″ x 60, which I chose because I had a really good experience with a Black in that size a few weeks ago. I feel like the flavor was a little brighter than the Black or the Attic, both cigar I really like.  I’m working on

I stole this pic from Craig Gilpin! TY

something with Ricky in the future, so stay tuned.  There were a bunch of local cigar people there, reps, brokers, guys from other shops, and even Micky Pegg from All Saints Cigars (there’s a CAO connection!). I also had the chance to spend some quality time with my friend Craig (the Breadman), I like having fiends named Craig, because I have such a lousy memory for names, it makes it a little easier! It was a good night, although after smoking the Red AND the Black in the 6″ x 60 size, I had a hell of a time falling asleep. 

 

The selection of cigars from Mitch, my Secret Santa, is dwindling. I selected a Powstanie SBC20, another corona gorda (this time it’s really a CG, 5½”x 46, close enough). This is a subtle barber pole, with Habano and Brazilian Mata Fina, made at Fábrica de Tabacos NicaSueño S.A..  I have a great affinity for cigars made at this factory. I was just thinking how it’s been ten years since I’ve been to Esteli, and what a hoot it would be to go and visit factories like Nica Sueño, Garmendia, etc. I think the town has changed a lot since I was there last.  This was a pretty stout cigar, not a surprise. It’s got some pepper, cocoa and coffee, probably best smoked on a full stomach.  I very much enjoyed this, I wonder how it compared to the ’16 and ’18 versions.  If you’ve smoked them all, leave a comment!

 

I had picked up a couple of the Punch Spring Rolls a few weeks ago, it’s a shorter cigar than I like, but I wanted to try it.  I’ve enjoyed most of the Punch cigars in this series, which, inexplicably, revolves around Chinese food. They are budget cigars, and usually have some interesting feature, on this one the wrapper is about a half inch short. It’s only 4½” x 50, like a Punch Rothschild, so that’s a pretty good percentage of the cigar that is wrapperless, when you think about it. I expected a flavor change when the burn line hit the wrapper, which is Ecuadorian Sumatra over an American broadleaf binder, w

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ith fillers from Colombia, the Dominican Republic, Mexico and broadleaf from the U.S..  I never picked up on the change, oddly enough, it just remained a fairly uneventful cigar.  It was dry and woody, I was expecting a lot more flavor.  It wasn’t bad, I’ve seen people say it was excellent, I just thought it was OK. I guess it was a good think it was only 4½” long.  I’ll give the other one a try next year. Maybe it’s because I don’t like Spring (or Egg) Rolls?  

 

That’s all for today, until the next time, 

 

CigarCraig

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by | January 5, 2023 · 5:31 pm

News: Punch Spring Roll Announced

I don’t usually pay any attention to the limited “Year of the whatever” cigars, and I find the branding of this particular line curious.  Punch has its origins in the UK, I’m not sure why they’ve put together a Chinese food theme. The thing is, I like the cigars and the price is right, so I overlook the weird branding. They have been pretty darn good cigars. In other news, it looks like the Macanudo brand ambassador position is open, as Laurel Tilley is now with AJ Fernandez!

 

PUNCH TO “SPRING” IN THE YEAR OF THE RABBIT WITH LIMITED EDITION RELEASE

Punch will kick off The Year of the Rabbit with a limited–edition smoke called Spring Roll. The new release marks the fifth installment of the brand’s highly successful Chinese New Year Series which has included these sought-after Punch blends: Fu Manchu (2022), Kung Pow! (2021), Chop Suey (2020) and Egg Roll (2019).

 

John Hakim, brand manager of Punch said, “Punch Spring R

oll is like a three-course meal:  It delivers a great smoking experience in a size that really brings the blend to life, and it comes at a price point that hits the post-holiday sweet spot for cigar lovers. Paying homage to the original, Spring Roll is the yin to Egg Roll’s yang. Since the Year of the Rabbit is said to bring good fortune, we invite Punch fans to kick back and let the good times Spring Roll.”

Handmade at the HATSA factory in Danli, Honduras, Punch Spring Roll is a five-country blend featuring filler tobaccos from the Dominican Republic, Colombia, Mexico and the USA(Broadleaf), with a USA Broadleaf binder and an Ecuadorian Sumatra wrapper. The smoking experience is richly spiced, with notes of leather and a natural sweetness that comes from the cigar’s Ecuadoran-grown wrapper.

 

Punch Spring Roll cigars feature the signature shaggy foot and come in 25-count “takeout” boxes inspired by the packaging of Punch Egg Roll which kicked off the Chinese New Year series.

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Limited to 5,000 boxes, Spring Roll will ship on February 1.

 

Punch Spring Roll (4.5” x 50) – SRP per cigar $5.99

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by | June 12, 2022 · 11:09 am

Villiger TAA, Punch and Partagas Cigars

I was going through some of the newer cigars I have and realized there was one I hadn’t written about yet, but more on that in a bit.  I want to start off talking about the new Villiger TAA Exclusive for 2022.  This cigar is interesting for a couple reasons. Foremost, it’s made at Espinosa’s La Zona factory. Villiger has been making cigars with a lot of different companies, Joya de Nicaragua comes to mind, as well as having their own factory in Brazil. I suppose logistics would make it less favorable to make the cigars in Brazil, but I would think they’d want to highlight that operation. Villiger is still not very well known in the premium market, and may still suffer from the abysmal way that they handled changing their outside sales model (stranding reps on the road around the holidays isn’t a very nice way to sever ties!). I’ll tell you this, I’ve always enjoyed their premium cigars, and have had a good relationship with them for a decade or so, through various regimes. This TAA exclusive is a good cigar. It has a San Andrés maduro wrapper with NIcaraguan binder and fillers. It’s a box pressed 6″ x 52, and is priced at $10. Honestly, it tastes like a cigar with that blend should taste, and I liked it. Does it have any overly distinctive flavors? Not really, but it’s a good, solid Mexican maduro, and if you like those, you’ll enjoy this. Of course, that;s m take, and someone with a more refined palate will have a different take. 

 

I made plans to be in Las Vegas for the weekend of the PCA show, although I have no plans to get into the show. There are a couple avenues I could take to get in if I wanted to, but I’m on the fence as to whether I want to do that or catch up with people after hours. I neither want to waste the trip, nor compromise my position on media being admitted to the show (I want to do it the right way, their version of that is selling me a membership which gets me nothing but entry to the show, my version is the media being invited to promote the show). I still have some things to work out. Anyway, I smoked the newest cigar from Punch this week, The People’s Champ. The blend on this was basically crowd-sourced. Apparently there’s a “Punch Brotherhood” group of Punch enthusiasts that were polled on what they wanted in a cigar, and this is what they came up with. I maintain that this is rarely a good idea, and cigar making should be left to the experts. The blend is a Honduran Talanga Habano wrapper, San Andrés binder and fillers from the DR, Brazil, and Nicaragua. There’s a lot going on there. These will be in 5 and 10 packs and will SRP for $6.49 for a 5″ x 50 robusto, so at least it’s not an expensive cigar.  I found the flavor to be very pungent, with some spice, which could be confused for acidity, I suppose. I’m guess some age will do these a lot of good.  I put this down for a while while running an errand, and came back to it a few hours later and finished it and it was a little better. I am hopeful that the enthusiasts who suggested this blend enjoy it, it wasn’t for me. 

 

I realized that I hadn’t yet mentioned the Partagas Añejo Petit Robusto here yet, and thought I’d fix that. This s a cool little cigar, available in two 4½” sizes, one with a 49 ring (Partagas has a thing for 49 ring robustos historically), and 60 ring. This cigar is unique in that it is a barber pole presentation, with Cameroon and Connecticut shade wrappers, with the CAmeroon being from 1998. Something makes me think I saw bales of Cameroon tobacco from 1998 when I was at the factory in 2011, it sticks in my head because Skip Martin was trying to buy them. I could be wrong.  This is a cool little cigar. It has the nuttyness of the Cameroon, tempered by both age and the Connecticut. Some Mexican leaf in the filler blend, along with Dominican, adds some body. I liked it, it smoked well and tasted great. If you want to be entertained, Kaplowitz did a twelve part review series on this cigar, which is quite creative. Start HERE. It would have been nice if he had linked his table of contents to the actual articles, but he’s kinda lazy. He puts the burden on the reader to use the search feature, I’m a nice guy, I’ll do it for you (HERE). I think the takeaway here is I’m a nice guy, and that Kaplowitz character…he’s creative, give him a read.  

 

That’s all for today.  This week is the Battleship, Beef and Bourbon for the Ship Red Meat Lovers Club event. Don’t forget to check out www.battleshipbeef.com and come out and join the fun. I’ll be there with Kevin and Jess from Cigar Prop, and Saka and a few other people. I can’t wait to have a cigar on the deck of the ship!  Until the next time, 

 

CigarCraig

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