News: Blackbird Cigar Co and Stogiebird Hatch New Blend

If ever there was

a perfect partnership, it’s Blackbird and Stogiebird! It just makes sense! Of course, I’ve known Sam Leccia of Stogiebird for many years, and I met Jonas of Blackbird last year at the TPE. I’m looking forward to this becoming available, I’m almost tempted to su
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bscribe, as subscription services have been on my radar lately. The problem is, I just can’t spend the cash to subscribe to all of the services I’d like to! Sam seem to be doing it right, as he always has! I have a s
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mall collection of cigars he’s had his hand in o ver the years, and I can’t wait to
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add this one! 

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Today, Blackbird Cigar Co announces the creation of their latest cigar the “Ruffed Grouse” made exclusively for Stogiebird. The Ruffed Grouse, named a

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fter the Pennsylvania State bird, is a four-country blend starting with a beautiful oily Habano wrapper around an Indonesia binder using grade A Criollo 98 and Pennsylvania long filler tobaccos.


“Sam Leccia has done an amazing job with Stogiebird. I was excited to work with him on this project.” said Jonas Santana, President Blackbird Dominicana


The Ruffed Grouse is shipping immediately

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for Stogiebird monthly subscribers and will be available in all subscription packages until April 14th. Afterwards it will be available online via the Stogiebird cigar store.

 


“Jonas really hit it out of the park with this blend.” said Sam Leccia, President, Stogiebird. “I am already trying to convince him to add it to his portfolio.

 

 

That’s all for now, until the next time, 

 

CigarCraig

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A Celtic Ash Cigar from Humidity Cigars and a Deadwoods Crazy Alice

After the folks at Humidity Cigars were kind enough to send me a sample of their monthly subscription pack to try, I placed an order with them to see what would really happen! I chose the “Flight and Light” pack which, at the time, was on sale for $30. I was hoping for some new and interesting cigars to try, and I did get that. I recently had a conversation with Ernesto Padilla about why I hadn’t posted many of his cigar recently, my answer was that they were not available in the shops I visited, so I now have a Padilla (which I have to find out about). One think I would like to see included with the Humidity Cigars shipments is details on the cigars, maybe that’s just because I’m a cigar geek, or I need the details. Fortunately, Gian, the owner of the company, has been responsive to my questions. Yesterday I dug into the pack and smoked the cigar that looked the most interesting to me, the Celtic Ash.

 

 

The Celtic Ash seems to be an exclusive to Humidity Cigars. I should have measured it, but I think it was around 6½” x 52 or 54 maybe. I suppose I expected to find some information about it somewhere, being the optimist that I am (sometimes). I did confirm that it has a Corojo wrapper with Dominican binder and fillers. The wrapper is a dark shade, which is one of the things that drew me to it, as well as the size, which was appropriate for the time I had available. I assume this was included in a March pack to coincide with St. Patrick’s Day, kudos to them for not falling into the candella trap. The cigar is very good, despite some slight burn irregularities, nothing a little torch work can’t fix. It had some really nice sweet and spice flavors, good, well fermented tobacco. Whoever made this for Humidity Cigars knew what they were doing. I admit, at first look with my admittedly jaded eye, I was concerned with the selection I received, now I’m looking forward to trying the MyLuck and Padilla at least (I think I’ve smoked La Perla a long time ago, but I’ll give it another shot). I’ve been impressed with the service so far, the cigars are well packaged and presented. 

 

I have a pet peeve or two, and one big one is when folks insist that Drew Estate‘s Larutan (nee Natural) and the Deadwoods are infused or flavored. I’ve actually seen people argue with Vaughn Boyd, who owned Deadwood Cigars in South Dakota, for whom the Deadwood line was made, about this point. You’d think she would know the answer. I’m going to give you the answer right now, they are not infused or flavored, except that they have a sweet cap in some cases. The exotic tobaccos that are used, the Periques, Syrians and Latakias, that are more traditionally used in pipe tobaccos, are not cased in sweet stuff, they are processed like cigar tobaccos. I know this from discussions with people at Drew Estate and having been to the factory on two occasions. People will still argue that they are infused cigars because they don’t taste like traditional cigars, but that’s because the tobaccos they use taste different! After having this argument yet again yesterday, and correcting someone who should have known better, an “influencer” if you will, I decided to smoke a Crazy Alice. This is a cool shape and a really interesting little smoke. I recently picked up a box of these just because I enjoy them for a change of pace once in a while. They are an explosion of flavor, unique spices and sweetness, I just find them very enjoyable. It filled an hour in between dinner and the Flyers game very nicely. Just because something is different, doesn’t mean it’s wrong!

 

That’s all for today, if this post is an hour late, you forgot to change your clock. Until the next time, 

 

CigarCraig

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Accessory Review: ThermoPro TP59 Wireless Thermometer Hygrometer

Recently I was sent a ThermoPro TP59 Wireless Thermometer Hygrometer to test out. I mostly use Govee brand remote hygrometers, along with some Western Digital Hygrometers in my humidors, so they were used as my baseline for testing out his unit. To be honest, I’m not one of these guys who obsesses about my humidors being spot on humidity wise, as long as the cigars are smoking right, I’m happy, but I do want to know when there are wild fluctuations. There are a few things I like about this unit and and a few things I don’t like. Let’s hit the high points first. It’s inexpensive, I think the cost on this is around $17.99 (I can’t tell for sure, which will come up in the “cons” portion). It seems to be reasonably accurate. It matches up within a point or two of my other hygrometers in both temperature and humidity. Any hygrometer at this price isn’t going to be dead-on accurate, the spec is +-2% on the humidity. The display is large and easy to read, backlit, and

the overall look is nice enough. It’s Bluetooth, so you don’t need to see it to get a reading. The smartphone app is easy to use and provides plenty of historical data, as well as alerts if the temperature and humidity goes above or below thresholds that you can define. Another plus is that it takes normal AA

A batteries, which were included. This is a decent unit for a larger humidor.

 

 

Now for the downsides. I say that it’s good for a larger humidor because it’s on the large side. The screen itself is 3″ diagonal. It’s going to take up some space in a small humidor, although it can certainly be mounted in the lid. I was going to list the ease of purchase through Amazon as a “pro”, then I looked it up, and see t

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hat it’s currently unavailable. I can only assume that this is a brand new model and it will soon be available, but I don’t have a date right now. Other than that, I don’t have anything bad to say about it! It does what it’s meant to do, and looks good doing it, and provides plenty of data and features through the app.  I just need to find a good place to mount it now that I’m done with the side by side testing. 

 

Thanks to the folks at ThermoPro for allowing me to try out their

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product! that’s all for today, until the next time, 

 

CigarCraig

 

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Room 101 Cigar Dojo Noodles Cigar and a Papas Fritas

Yesterday my wife and I took a little drive to Connecticut. My wife bought a really cool antique rooster cigar cutter in an auction, and it would have been a big hassle to have it shipped, so we decided to drive up and pick the thing up. A bit frivolous, I realize, but these days just getting out of the house to do something is something! We did manage to have our first Popeyes  chicken sandwich on the way, and picked up a White Castle Crave Case to nibble on on the way home! That’s kind of a Russian roulette move, isn’t it? Eat White Castle sliders on the road and see if you can make it home in time! I paced myself, one every two exits (credit to Jenn for the idea, btw. I may not have had the willpower).  By  I guess I have a strong constitution, it wasn’t a problem. While the cutter isn’t sharp enough to be functional, I think it’s really cool, and Drew Newman, of J.C. Newman, commented on Instagram that they have one in their museum, so that’s kinda neat. When I got home, I was ready for a cigar, I was going to have one on the drive, but I was too busy navigating the traffic to take the time to cut and light, I figured it would be less stressful to just wait until I got home. 

 

I selected a cigar that was new to me, and was shared with me in a Secret Santa pack last Christmas. Many thanks for that! The cigar is a Room 101/Cigar Dojo coll

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aboration that was made in the William Ventura factory in the Dominican Republic and didn’t really seem to have a name, but was called “noodles”. I thought I saw a comment from Matt with a more specific name, but I can’t find it, and who knows with him anyway, he’s a little loony! It’s a good sort of loony, mind you, but loony, nonetheless.  This has a natural colored San Andrès wrapper, Sumatra binder and Criollo ’98, Corojo ’99,  and Havana Vuelta Abajo fillers. Oddly, as much as I like a Maduro fermented San Andrés wrapper, Natural San Andrés rarely does anything for me. Such was the case with this cigar. One would think the Sumatra binder would be a saving grace, sadly no. While technically the Belicoso shape was a perfect delivery system, the flavor didn’t excite me, it was sour to my palate, and, except for a short stretch where I got an interesting flavor of something I couldn’t put a finger on, but liked.  For the right palate, this would be a great cigar. 

 

Since the Room 101 was only a 5½” x 52 Belicoso, and seemed to smoke pretty fast, I was left wanting. Since I had been chowing down on White Castle burgers non-stop all

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afternoon, I figured what goes better

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with burgers than fries, right? So a Drew Estate Papas Fritas was the obvious choice, and since I had one out for t

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he ride, I fired one up. These little 4½’ x 44 mixed fill cigars, while a little pricey for what they are, they are exceptional. They aren’t too far off in flavor from a Liga Privada, they use the same Broadleaf wrapper and Brazilian binder and filled with trimmings from the benches where Ligas are rolled. The original version was presented in four count tins, somewhere I have a Havana Romeo y Julieta tin of the same design from the 60’s or 70s. They used to offer these tins on transAtlantic flights! Those were the days! Anyway, great little cigars! 

 

That’s all for today, until the next time, 

 

CigarCraig

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News: Reinado Cigars To Release The Grand Apex

Back in 2013 I met Antonio Lam, the owner of Reinado Cigars, at Cigar Emporium in Lyndhurst, New Jersey. I subsequently saw him at a couple of IPCPR shows where I interviewed him and he was in one or two of my IPCPR special videos. One of the more memorable moments was the video where I asked everyone what their brand’s them song would be, and we had to do several takes because he kept calling the Star Wars Imperial March, the Imperial Death March. Much hilarity ensued. I really enjoyed his Reinado cigars, the Grand Empire Reserve, made by Yadi Gonzalez in Nicaragua was an exceptional cigar. I was disappointed when he dropped out of sight, but with the FDA regulations, and him being a very small brand, I wasn’t terribly surprised. I figured he was another casualty of the times. As it turns out, it was familial obligations that took focus away, as he, his sister and brother-in-law have been assisting his mother in taking care of his father who sufferes from dementia. Antonio says: “My father always taught me to excel at whatever I chose to do, work hard and never give up. He worked in this country all his life since receiving his visa from Cuba in 1968, holding factory jobs to provide for his family. He was a lawyer in Cuba but his diplomas and degrees were not recognized in the USA. After several years he was finally able to get an entry level position job at Chase Manhattan Bank in NYC and climbed up the corporate ladder to hold the title of VP. It was a proud moment for him. With this product line I am paying tribute to his “Apex”, his climb and the efforts we all make to reach our Apex, that highest
point of success. Reinado will be contributing a portion of our proceeds to the Dementia Society of America to help find a cure for his illness. Although my father will not know it, we will make the climb just as he did to make him proud.”  

Photo Credit: Elisa Bailon

Reinado Cigars is returning with The Grand Apex, which will be made at Aganorsa Leaf Company in Nicaragua. They plan to offer it. in boxes of 20, and will retail between $10 and $13. The blend is yet to be disclosed. The Grand Apex will be offered the Reinado’s original retailers and will also be offered to new accounts. Ruben’s Smokestack in Hackensack, NJ should be expected to be one of the first retailers to carry them as the owner, Ruben Abreu, has been a personal friend and mentor to Antonio over the years.  This is not expected to be a limited release. I’m personally looking forward to smoking this and catching up with Antonio again, it’s been far too long. I wish the best to him and his family through a difficult time. 

 

That’s all for now, until the next time, 

 

CigarCraig

 

 

 

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