Tag Archives: Mombacho

Undercrown, Winston Churchill, Mombacho and Exactus Cigars

Undercrown_ChurchillFirst, I was going to announce a winner of the Exactus Super Coloso and Ashtray contest, but I figured I’d give it a couple more days. If I don’t post a winner on Friday, it’ll be in my regular Sunday post.  I smoked a few cigars this week I wanted to talk about. I started out following the Drew Estate Barn Smoker with a new size in the Undercrown line, a Churchill. This is a 7″ x 48 cigar (a Churchill is traditionally 7″ x 47, but they run from 47 to 50 ring gauge in the US). I like the size, it’s a nice, long smoking cigar with a great burn, typical of Drew Estate’s output. It’s got the same make-up of the Undercrown line,  Otapan Negro Último Corte wrapper, T52 Connecticut River Valley Stalk Cut & Cured Habano binder and Select Brazilian Mata Fina and Nicaraguan Cuban Seed filler. As we learned in my last post about the Barnsmoker, that T52 leaf may be in short supply in a few years, due to the hail damage to that poor five acre plot at the farm. The Undercrown Churchill was full of flavor and complexity and is a great addition to the line.

 

Davidoff_WinstonChurchillTheLateHour_ChurchillAnother Churchill I smoked this week was the new Winston Churchill the Late Hour from Davidoff, in the Churchill size. This is another 7″ x 48 cigar, made with tobaccos that are aged in Single Malt Scotch casks for six months. Since I have no frame of reference for flavors imparted by the barrel aging, I can’t speak to that, but I can say it was a spectacular cigar, and for what they get for these, it should be. It has an Ecuador Habano wrapper, Dominican and Nicaraguan fillers, and is made in the Dominican Republic. It was smooth and rich and very flavorful, maybe that little different flavor that made it interesting was the Nicaraguan Viso aged in the Scotch Barrels.  I smoked a Robusto at the IPCPR show, Davidoff had a Media reception in their booth, followed by the Golden Band Awards, which they usually had in a ballroom after hours with tuxedos and all sorts of glitz and glamour. The Robusto was great, it’s just that I can’t really get a good handle on a cigar at the show, I don’t know how anyone really can. Anyway, These are pretty darned tasty cigars, if you have the means, give them a try.

 

Mombacho_Tierra Volcan_ToroLast night I went with the Mombacho Tierra Volcan from Mombacho Cigars in Granada, Nicaragua. I had my first real experience with these guys at the IPCPR show, attending their media party at the house they rented in Las Vegas. It was a beautiful place with a pool, I didn’t bring my suit and skinny dipping was frowned upon for some reason.  While there I smoked their Cosecha 2012 limited edition, which was an amazing cigar although in the harsh conditions of outdoor Las Vegas, it didn’t hold up particularly well. That was my first experience with the brand, and later in the week I smoked one of the Tierra Volcan toros on the show floor. I wanted to give it a smoke under better conditions so I grabbed one yesterday. This is a Nicaraguan puro, something the company is dedicated to, paying homage to the country that host their factory in the first city in the Americas. The Tierra Volcan is a medium bodied, smooth and flavorful cigar, well-balanced with sweet cocoa and earthy flavors. Fortunately, a Mombacho lounge is coming to SMoKE Cigar Lounge in Manayunk, PA, not far from me. Below is a video I did with Claudio Sgroi, the president of the company and master blender, an Italian among Canadians (thanks to Rob Rasmussen, their director of Marketing, for doing the camera work!).  Definitely a company to keep an eye on.

 

 

Exactus_Maduro_ToroTonight, because we are in the midst of an Exactus contest, I figured I’d smoke an Exactus Maduro toro. I’ve smoked and enjoyed the Ecuador Connecticut wrapped Exactus in the past, but wanted to try the maduro (as is my way). By the way, don’t be surprised if a couple “normal” sized Exactus cigars fall into the box when I’m packing up the Super Coloso to ship out. This was a tasty Dominican maduro cigar, 6″ x 50 with 3 year-old Dominican Maduro wrapper,  Dominican Wine Fermented Criollo 98 binder (again, no frame of reference for me)  and fillers of Dominican Criollo 98 & Pennsylvania. I found it to me on the milder side of medium, with a sweet maduro flavor. It was well made and worked well, burning even all the way, and providing a nice experience. You’ll be hearing more about the cigars from El Artista here in the coming weeks. Get on over to the contest and enter if you haven’t already.

 

That’s all for now, until the next time,

 

CigarCraig

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